Vegan Chai Latte
Ingredients:
- 1 cup brewed chai tea
- 1 cup oat milk (or any plant-based milk)
- 1 tablespoon maple syrup or agave nectar
- 1/2 teaspoon vanilla extract
- Ground cinnamon for garnish
Instructions:
- Brew the Chai Tea:
- Brew a cup of chai tea according to the package instructions.
- Heat the Milk:
- In a small saucepan, heat the oat milk over medium heat until warm but not boiling.
- Sweeten and Flavor:
- Stir in the maple syrup and vanilla extract.
- Combine:
- Pour the brewed chai tea into a mug.
- Add the warmed oat milk mixture and stir to combine.
- Garnish:
- Sprinkle with ground cinnamon before serving.